What is Vodka, Definition, Ingredients, Side Effects & Origins

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what is vodka

Alcoholic beverages

Alcohol has different uses in our lives, as it enters into the manufacture of perfumes and detergents, and it is found in small percentages in some medicines, but there are those who use it as an essential ingredient in some drinks named after it (alcoholic drinks) , and drinking it harms the human body and some of its vital functions, and there are many types of alcohol . Alcoholic beverages, including vodka.

Vodka drink

The origin of vodka is in the Slavic language, voda, which means water. It is an alcoholic drink made from fermented grains, potatoes and flavorings. It is colorless and is mixed with others.

Vodka side effects

Studies have proven that vodka has many damages to the body, including: 

The effect on the blood and the immune system: Consuming vodka and alcohol in large quantities causes anemia , a disease resulting from a lack of hemoglobin in the blood, in addition to causing a decrease in the amount of blood platelets, and affecting the work of white blood cells; As people who abuse alcohol are the least able to resist the pain of burns and wounds.

The effect on the stomach and appetite: every 15 g of alcohol contains 100 calories, as it is known that drinking vodka next to food leads to appetite and double amounts of food, and alcohol may cause vomiting and nausea as a result of dehydration, imbalance of salts or increased Acids in the body during the absorption of alcohol.

Impact on pregnancy and the fetus: Vodka crossing the placenta through the blood and reaching the fetus may lead to complications, the worst of which is miscarriage or stillbirth, and in some cases the fetus may be exposed to premature birth, brain damage and delay in growth, in addition to having intelligence and skills Limited social, distracted focus and tendency towards emotional or aggressive behaviour.

Effect on muscles and bones: The presence of alcohol in the blood inhibits the process of thinking and muscle control, and leads to difficulty in walking. It also affects bone growth and calcium absorption , and causes muscle sagging, weak bone tissue, and thus its fragility.

The effect on the liver: The function of the liver is to filter the blood of toxins, aid digestion, regulate cholesterol , and aid digestion, but the problem with liver cells is that the process of regeneration is slow, and whenever the liver filters blood containing vodka or any types of alcohol, a group of its cells will die.

Liver damage appears in late stages; It begins with alcoholic fatty liver disease, in which fat accumulates on the liver, and if the patient stops drinking alcohol during this stage, the liver returns to its normal state, and the second stage is the stage of alcoholic hepatitis, in which inflammation of the liver tissues occurs and the progress of the disease can be mitigated.

The way to stay away from alcohol , and the third and final stage is cirrhosis, and when the liver reaches this stage, it is distorted to a large degree, and stopping alcohol consumption at this stage does not help restore the liver, but reduces the risk of exacerbation.

Ruling on drinking vodka in Islam

Man has known alcohol since ancient times, and Islam came and prohibited alcohol, a little and a lot, and prohibited it in all its forms, including vodka; Because of its bad effects on the mind and human balance, which is contrary to God ‘s command in the reconstruction of the land and the pursuit of minimum reform.

what is vodka

In addition to its negative effects on the cohesion of families and the security of the community of God Almighty says in the Holy Qur’an: (O ye who believe ! Wine, and gambling and abomination Satan ‘s work to avoid it that you may prosper * but the devil wants to sign among you enmity and hatred in alcohol and gambling , and hinder you from the remembrance of Allah and from prayer : will ye Menthon)

History of vodka

Vodka first appeared in Eastern Europe, in Poland in the eighth century or in Russia in the ninth century, and was made there in a traditional way similar to the cognac industry in France or whiskey in Scotland, and it was different from what it is today, as it was of color and smell, and contains As low as 14% alcohol was used as a medicinal solution.

The first distillation of vodka took place 300 years ago, and it was mentioned in documents for the first time in 1405 as a medicinal solution and cosmetic, and in 1533 it appeared as a medicinal solution that was transported from Poland to Russia by trade.

In the seventeenth and eighteenth century spread to drink Polish vodka in Denmark, the Netherlands, Russia, England, Germany, Austria, Hungary, Ukraine, Romania, Bulgaria, the Black Sea basin, and the distillation method primitive, and are several times, and the ratio of alcohol in it from 70-80% in liquid and then reduced by distillation to 40-50%.

As for its manufacture in Russia, several ambassadors from Genoa came with the so-called water of life, which was made from distilled grapes. Then, in 1430, a monk named Isidore from Moscow produced the first vodka with his expertise in distillation, and his possession of the necessary tools, and became the best innovator of drinks Spiritual , and the vodka industry remained a monopoly on Russia for a period of time.

In 1751 the first mention of vodka came through the decree of Queen Elizabeth to regulate distillation, and in 1860 vodka became the favorite drink of many Russians; As a result of the government’s encouragement of its consumption, and by 1863 vodka prices fell due to the government’s abolition of its monopoly, and in 1911 vodka became 89% of the total Russian alcohol consumption .

Vodka was defined in 1980 as a Swedish distilled drink, and was called burning wine, and the word brandy originated from it, and in 1960 the Swedish burning wine was called vodka.

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